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Showing 1 to 11 of 11 items tagged as nutrition


Food and Nutrition Information Center

website

Provider: National Agricultural Library/US Food and Drug Administration
Descriptions: This website from the Food and Drug Administration and the National Agricultural Library is a starting point to a wealth of information on food and nutrition from governmental, professional and educational sources.
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What’s in the Food You Eat

website

Provider: U.S. Department of Agriculture
Descriptions: Contains nutrient profiles and calorie counts for 13,000 foods commonly eaten in the U.S.
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FamilyDoctor.org

website

Provider: American Academy of Family Physicians (AAFP)
Descriptions: This website is operated by the American Academy of Family Physicians (AAFP), a U.S. medical society counting more than 93,700 family physicians, family practice residents and medical students as members. All information on this site is written and reviewed by AAFP physicians and patient education professionals.
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Science.gov

website

Provider: usa.gov
Descriptions: Science.gov searches over 36 databases and 1,850 selected websites, offering 200 million pages of authoritative U.S. government science information, including R&D results.
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Asian American Diabetes Initiative (AADI)

website

Provider: Joslin Diabetes Center, Boston, MA
Descriptions: Joslin Diabetes Center's Asian American Diabetes Initiative (AADI) Web site is a bilingual (English-Chinese) site with interactive tools dedicated to improving diabetes awareness and management in Asian-American populations.
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Office of Dietary Supplements

website

Provider: National Institutes of Health
Descriptions: The National Institutes of Health provide this website in large part to protect consumers and help them to make reasoned choices on dietary supplements. Find downloadable Fact Sheets on about 75 herbal and chemical supplements; also included are news items and health information, safety tips and fraud warnings, and links out to information provided by FDA and USDA websites.
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National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

website

Provider: National Institutes of Health
Descriptions: The National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) conducts and supports research on a broad spectrum of metabolic diseases: diabetes, obesity, inborn errors of metabolism, endocrine disorders, mineral metabolism, digestive and liver diseases, nutrition, urology and renal disease, and hematology. Health information for the public (in English and Spanish) and details about research and funding are included here.
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JHSPH Open Courseware

website

Provider: Johns Hopkins School of Public Health
Descriptions: More than a hundred public health courses are listed here, with course materials: syllabi, lecture series, readings and assignments. Materials may be used and re-purposed, with the request that the user contact JHSPH to tell them how. Several courses deal with statistical methods in various sub-disciplines. The school also shares a wealth of images, mostly graphs and charts. Browse courses and materials by course, topic, collection or images.
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Health Source – Consumer Edition (TexShare)

database

Provider: EBSCO
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Descriptions: Provides information on many health topics: medical sciences, food science and nutrition, child care, sports medicine and general health. Features searchable full text for nearly 190 journals, as well as abstracts and indexing for over 200 general health, nutrition and professional health care pamphlets, books and reports. Also included is drug information from the American Society of Health-System Pharmacists.
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EBook Collection – EBSCOHost (EBooks on EBSCOHost)

database

Provider: EBSCO
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Descriptions: An expanding collection with more than 100,000 titles in trade, reference, science, technology, medicine and literature. Some content is out of copyright, free with subscription; some is licensed by the Texas State Library for TexShare; and some is provided by the University of Texas at Austin.
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Agricola (EBSCO — TexShare)

database

Provider: EBSCO -- TexShare
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Descriptions: Compiled by the US National Agricultural Library, this bibliographic information resource consists of over 2 million citations to journal articles, monographs, theses, patents, software, audio-visual materials, and technical reports. The records describe publications and resources encompassing all aspects of agriculture and allied disciplines, including: plant and animal sciences; forestry; entomology; soil and water resources; agricultural economics; agricultural engineering; agricultural products; alternative farming practices; and food and nutrition.
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